Absolutely extraordinary.
I have just come back from Singapore (which is, in itself, quite a green thing), where I had (amongst other things) two remarkable green things: the first was the finest Green Apple Martini in the world (wincingly sour, as it should be – and yours to enjoy in The Cigar Bar at the Grand Hyatt). The other was a Green Tea Kit Kat – an absolutely extraordinary thing: green as a Martian with a massive hangover, but with no discernible taste of Green Tea (in fact it tasted like a Kinder Egg), it was originally from Japan and had been imported along with a number of its siblings in a catering size box to complement the Green Tea drunk by Good Friend in PR and his new, excellent boyfriend. It was all very excitingly novel and has left me with a taste for highly coloured foodstuffs, which may now never leave me.
